Vermeiren Princeps goes to PLMA CHICAGO
October 9th till October 13th at the Anuga Trade Fair in Cologne Hall 2.1 Stand B033
ALREADY FOR 100 YEARS VERMEIREN PRINCEPS BAKES YOUR FAVORITE SPECULOOS BISCUIT THAT TASTES DELICIOUS WITH A CUP OF COFFEE OR TEA! The family 'Vermeiren' bakes their marvelous, artisanal speculoos biscuits since 1919. In 2019 Vermeiren celebrates her 100 years anniversary!
VERMEIREN PRINCEPS WILL PARTICIPATE AT FOODEX IN JAPAN